Speciality Ingredients
Alagappa’s Corn Flour 400g (Tepung Jagung)
Alagappa’s Corn Flour has a soft and fine texture. It is often used as thickening agent for gravies, sauces, soups and etc, and mixed with other flours to make confectioneries. Alagappa’s Corn Flour is a product of Malaysia.
*Proud product of Malaysia
*Methods for preparation as thickening agent is printed on the packet
*Halal certified
RM1.80
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Vendor Information
- Store Name: Jgrocery
- Vendor: Jgrocery Jgrocery
- Address:
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Speciality Ingredients
Alagappa’s Ghee Urundai Mix Flour (Tepung Nei Urundai) – 1 Pack (450 gm)
ReadystockAlagappa’s Ghee Urundai Mix Flour (Tepung Nei Urundai) – 1 Pack (450 gm)
• Made in Malaysia
• Halal
• Best quality
• Natural ingredients
• Quick and easy to make
• Best before 12 months from packagingSKU: n/a
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