Alagappa’s Corn Flour 400g (Tepung Jagung)


Alagappa’s Corn Flour has a soft and fine texture. It is often used as thickening agent for gravies, sauces, soups and etc, and mixed with other flours to make confectioneries. Alagappa’s Corn Flour is a product of Malaysia.

*Proud product of Malaysia
*Methods for preparation as thickening agent is printed on the packet
*Halal certified

RM1.80

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